Grown naturally on the Norfolk Broads
Wild tea grown naturally, hand-picked, dried and packed on site.
Alderfen Marshes provides an ideal habitat for the wild plants to flourish, providing a natural variety of sustainable wild tea.
Loose leaf tea made from wild water-mint growing naturally on the tidal marshes of the Norfolk Broads.
Mint stems are hand-picked after the plants have flowered, providing a valuable food source for bees and other pollinators. The leaf, stem and flower create a wonderfully subtle mint infusion.
Nettles are hand-cut while the leaves and stems are still fresh with lush growth, creating a rich and earthy infusion full of natural nettle flavour.
Cutting the plants above the lower leaves encourages the nettles to regrow forming part of a sustainable cycle on the marshes.
Fresh dandelions are hand-picked from the marshes, cleaned, dried and packed into airtight resealable pouches.
Separating the petals from the rest of the plant creates a subtly sweet infusion full of natural floral flavour.
Farm Shop Sales:
Not many food miles clocked up here!
Acle Farmers’ Market: (Second Saturday of each month)
Beccles Farmers’ Market: (First Saturday of each month)
Bungay Farmers’ Market: (Fourth Saturday of each month)
Loddon Country Market: (Tuesday mornings)
Spixworth Farmers’ Market: (Fourth Saturday of each month)
Thorpe St Andrew Farmers’ Market: (Last Friday of each month)